recipe

Protein chia dessert

Super nourishing, bursting with valuable elements, a dessert charged with protein is the perfect post-workout meal. However, it's not a…

quick energy bars

Carb, protein, oat, fruit - gels and energy bars are the basic fuel of every runner. They are in bulks…

Tagliatelle with oyster mushrooms

Tagliatelle is my favourite type of pasta. Good tagliatelle sticks well to the sauce, but it also looks good with…

Banana-oatmeal cookies

Yet again I bought too many bananas and they're overripe now... what to do, what to do... no time for…

Protein chocolate smoothie

You come back home after a hard workout and you're not sure what'd be best to eat? Here's my favourite…

Millet balls

Millet balls is yet another option to use this unique groats in our kitchen. They are quick to prepare and…

Polenta

Polenta is a traditional dish of Italian cuisine, originally made of chestnut flour, now usually with corn flour or cornmeal -…

Cornmeal porridge

Be it a longrun or a running competition, it always brings to my mind a cornmeal or semolina porridge. It's…

Peanut butter

A favorite snack of runners and vegetarians - peanut butter. Available in different flavors, but my favourite is classic -…

Spanish potato tortilla

Today I offer you a quick and simple recipe - a spanish tortilla, i.e. omelette with potatoes.  In Spain it is…

Pumpkin soup with coconut milk

Pumpkin soup is a typical autumn soup made in thousand different ways. My favorite taste is a slightly spicy cream…

Spinach Lasagna

Lasagna is one of my favorite cheat meals, i.e. dishes I serve myself as an exception from my regular diet…

Green and white buckwheat

Buckwheat with cottage cheese has that special something. This combination of flavors is really excellent - you need nothing more.…

Easy Tortilla Pizza

This is not my original recipe. On the contrary, tortilla pizzas can be found on hundreds of blogs throughout the Internet,…

Kefir Rye Dumplings

Being lately on a "reduction" diet, I've been digging up some old recipes and making some new discoveries. This recipe…